Food
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Restaurant Week: Awards & Winners for 2017
The Restaurant Week 5-Year Anniversary saw over 15,000 guests making their way to ...
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Thanksgiving Turkey with Brown-Sugar Glaze
Celebrate Thanksgiving with a family meal that you won’t easily forget. This simple ...
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Franke: 3 Refreshingly Delicious Spins On A Classic Gin And Tonic
3 Refreshingly Delicious Spins On A Classic Gin And Tonic Although the classic ...
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Calling All Fine Diners: Restaurant Week is Now On
In the past few weeks, 12,000 guests decided to jump at the opportunity ...
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Get Ready To Dine In Style This Restaurant Week
Bookings are in full swing for this year’s much-anticipated Restaurant Week in celebration ...
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Recipe: Braai Day Pizza
It’s National Braai Weekend and we’re celebrating with a fresh, Italian-inspired pizza that ...
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Recipe: Italian Seafood Tagliatelle
A creamy dill sauce, shrimp, peas, and asparagus bring tagliatelle to life in ...
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Restaurant Week Celebrates Five Years of Success
The word is out and the news is huge, especially if you are ...
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Portobello Festival: #InspiredFood at the Design Quarter
This year the trendy decor and design hub will be hosting a foodie ...
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Recipe: Blueberries and Pistachio Spring Salad
Settle into Spring with a delicious and nutritious blueberry and pistachio Spring salad ...
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Tessa’s Bakery: Making good old favourites great again
We recently spent the afternoon at an exclusive media launch of the newest ...
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Recipe: A Classic Sticky Toffee Pudding
Time for a heart-warming traditional winter pudding, and there is nothing quite as ...
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Recipe: The Secret to The Black Ice Cream Craze (and how to make it)
If you use the internet you have probably seen plenty of these black ...
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3 Trending Avocado Recipes You Have to Try
Creamy, buttery and downright delicious, avocados are finally in season and we can’t ...
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Recipe: Butternut Squash & Parmesan Crustless Mini Quiches
The winter holidays are quickly approaching! Recipe favourites are a no-brainer for this ...
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Does Your Dad like to Cook? Get him a personalised glass cutting board from Orms
We all have a budding chef in our family and if this sounds ...
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Recipe: Heart-warming South African Chakalaka
This local recipe comes out of the kitchen of Jackie Cameron School of ...
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The Winery: SA’S MOST APPETIZING WINERY EXPERIENCE IS LIVE
South Africa’s most appetizing winery experience is LIVE! The Winery – www.thewinery.co.za – ...
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Winter Potato Salad with Steamed Salmon
So you thought salads were only for the warmer months? Think again. Spice ...
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Recipe: Early Morning Eye Openers
In some cultures, an early morning shot before breakfast is recommended to awaken ...
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Recipe: Avocado Pickles
Pickling avocados might seem counter-intuitive but this recipe is ideal for harder, unripe ...
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Local is lekker with Gluten-free cooking
Win your own copy of The South African Gluten-free Cookbook by Penguin Random ...
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Recipe: Apple Pie Cheesecake
Time for something truly decadent to get us through the rest of Autumn. ...
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