Spring is in full bloom and the nation is eagerly awaiting national Braai Day on 24 September. It’s the perfect opportunity to party and enjoy an unforgettable celebration outdoors.
If you’re yet to make plans, you’re in luck, because we’ve asked the experts from Chad-O-Chef to help us create the ultimate Braai Day party atmosphere at home.
One of the essential elements of any Braai Day is to ensure that you gather your friends and family for a memorable feast around the fire. The more the merrier! A braai is more than just good food, it is also about the overall experience of being together and enjoying the outdoor season with those who matter most.
Food is certainly an essential part of your braai day experience, so why not venture out and try something new on the braai. With so many great options that can be cooked on the grill or open flames, you can certainly prepare a feast for all to enjoy. Set the menu ahead of time and be sure to cater for the right amount of guests. Everything from pizzas, seafood, roasts, braai pies and even desserts can be cooked on a braai – so go wild and impress your visitors with an interesting menu to delight the senses.
Next, be sure to create the ideal atmosphere of relaxation outdoors. Ensure your space is comfortable – add seating and comfy outdoor sofas and scatters to accommodate your guests. Comfort is king when it comes to a braai. Should the weather be cool, you can also ensure that you have a few throws available for guests – to combat the chill!
Set the right tone from the onset and you’re sure to have a fabulous party that runs smoothly and is enjoyed by all. Plan ahead and consider everything from seating arrangements to setting the mood with music and entertainment. This will ensure that your guests have a pleasant experience.
Whether you’re using a wood fire braai or gas grill, Chad-O-Chef has a range of contemporary solutions to elevate any braai day! With one of these beauties, your braai day celebrations will be talked about for many seasons to come!
Find out more at Chad-O-Chef.