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Sep 12, 2013

Restaurant Week

Restaurant Week South Africa 2013, the nation’s most anticipated culinary event, which will take place 24 October – 3 November in fine dining restaurants throughout the country. We cant wait to start booking our favourite restaurants for European insipred treats and food that will rock our world. Stay tuned to find out more or email us to find out which restaurants will be involved. We will bring you our favourite restaurant décor through out the week.  Restaurant Week main image Think of Restaurant Week  as all winter specials squeezed  into one  festive week. During Restaurant Week, South Africa’s top restaurants will be offering an exclusive menu for a set price  only R95 for a 2-course lunch menu and R175  for a 3•course dinner  menu. Great  value for money and  the perfect opportunity  to try out that new restaurant you always  wanted  to visit. fine dining Become a VIP! The number of seats is limited  the online booking system opens on 7 October at 8 PM.  sharp, meaning one needs to be quick  in order  to lay  their hands on one of  the seats in the nation’s finest restaurants. luckily, diners are already offered the opportunity to skip the queue by registering on as a VIP, in order  to get priority access to the booking  system. VIPs are granted access one week prior  to the general public, on  1   October. International success Restaurant Week has been a success in many countries in Europe and Asia and  is bound to win  the hearts of  South Africans  too.  The list of confirmed  restaurants for Restaurant Week  South Africa  2013  includes renowned venues such as le Ouartier Francais, Planet at the Mount Nelson, Buitenverwachting and Grande Provence. The event is organised by and supported by official partners American Express, Good  Fellas, Master Menus, Peroni, SO WIFI, SAfm and the South African Chefs Association. Part of the revenue will be donated to the World Chefs Tour Against Hunger, a charity fund that feeds over 7,000 children daily across the country.

     DiningCity: your online dining guide Week: fine dining at the best for less

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